All articles by Simon Thibault

Simon Thibault is a food writer, journalist, and radio producer based out of Halifax, Nova Scotia. His work has been featured in The Globe and Mail, CBC Radio, The Southern Foodways Alliance, and more. His first book, Pantry and Palate: Remembering and Rediscovering Acadian Food is out now. He can’t stop buying cookbooks, no matter how hard he tries.